Peanut Butter Dog Cookies
These homemade treats are dog-friendly and delicious, with a hint of holiday flare. Make some for your special dog and more to share with other canine friends!
This recipe comes from sister Robin in Texas, where they raise European Dobermans who are less "pets" and more "family members." Some of the family's "furry kids" are in the photo gallery at the lower left side of this page. These dogs have approved both of these recipes.
Alternative #1 puffs up like a miniature Pita Pocket, making it the perfect way to sneak a pill to a dog without them even knowing it!
RECIPE ALTERNATIVE #1:
RECIPE ALTERNATIVE #2:
1. Preheat oven to 350°F
2. Combine flour, oats and baking powder in a large bowl.
3. Mix the milk, peanut butter and molasses until smooth, add to dry ingredients.
4. Knead dough with hands, it will be stiff. Roll out to 1/4" thick and cut into shapes.
5. bake for 20 minute or until lightly browned.
6. turn off oven and leave in oven until cool. Store in airtight container.
Clearly these are dog treats, but they are 100% edible for humans as well. Resist the urge to add nutmeg -- it is reported to be toxic to dogs.
Do You Love Dobermans
as Much as You Like Cooking?
Did you know that over 60% of all of today's
Dobermans die early from genetic diseases
that exist in ALL Doberman lines?
If you love this breed like Robin (one of the three sisters!), check out the new non-profit project working to improve the health of the breed.
Learn More @ The Doberman Diversity Project